Served with home fries
Classic Benedict
(2) poached organic eggs, shoulder bacon, hollandaise, paprika, on english muffin. Served with home fries.
Florentine Benedict
two poached eggs with braised spinach , roasted red peppers, shallots, hollandaise, on an English muffin. served with home fries
Served with fruit garnish and 100% pure local Maple Syrup
Sweet Potato Pancakes
butter, powdered sugar
Busboys and Poets French Toast
butter, powdered sugar
Gluten-free Friendly Pancakes
only available during weekend brunch [open - 3PM]
Sweet Potato Hash
roasted sweet potato hash, kale, poached egg, brown rice, served in a hot skillet
choice of home fries, grits, or black beans served with whole wheat toast substitute egg white + 1.50
Oaxaca Omelette
(pronounced: wa-haw-kah) organic eggs, black beans, cheese, pico de gallo, guacamole
Breakfast/Brunch Sides are only available Monday-Friday from open - 11am and Saturday-Sunday from open - 3pm
Fresh Fruit Bowl
Toast
wheat or white
Brunch Mimosa
freshly squeezed orange juice, champagne (pricing available Saturdays, Sundays and Federal Holidays only)
Brunch Bloody Mary
beer, lemon, lime, horseradish, old bay, olive, cherry (pricing available Saturdays, Sundays and Federal Holidays only)
Grilled Chicken +6 | Tuna +9 | Blackened Chicken +7 | Steak or Shrimp +8 | Grilled Salmon or Crab Cake +10 | Vegan "Tuna" Scoop +5 | Bacon +4 | Blackened Salmon +11 | Blackened Tuna +10 | Add cup of soup for $2 | served with vegan herb bread upon request
Greek Salad
romaine lettuce, feta cheese, kalamata olives, tomatoes, onions, peppers, cucumbers, tossed in feta dressing
Steak & Asparagus Salad
mixed field greens, tomatoes, caramelized onions and cucumbers tossed in balsamic vinaigrette with gorgonzola cheese
Cobb Salad
chicken, bacon, avocado, organic eggs, red onions, tomatoes, mixed greens, gorgonzola cheese, ranch dressing
Salad Niçoise
pan-seared tuna, mixed greens, fingerling potatoes, French green-beans, boiled eggs, kalamata olives, lemon herb vinaigrette, crostini baguette (not available during Brunch)
Quinoa Salad
red quinoa, chopped spinach, red onion, red peppers, roasted corn, avocado, almonds, yuzu vinaigrette
Poached Pear Salad
poached pear, caramelized onion, candied pecans, goat cheese, mixed field greens, apple cider vinaigrette
Cubano
pulled pork, ham, Swiss cheese, dill pickles, dijonnaise, ciabatta bread
Grilled Cheese
provolone cheese, rustic bread
Add: Bacon +3 Ham +5
Avocado Panini
vegan mozzarella, arugula, roasted red pepper sauce, multi-grain bread
Grilled Chicken Panini
with chipotle mayo, caramelized onions, pepper jack, lettuce and tomato on ciabatta
Fresh Roasted Turkey
Tomato, Onion, Lettuce, Provolone Cheese, Harissa Aioli, Levain Bread
Vegan "Tuna" Salad
chickpeas, relish, nori, carrot, celery, vegan mayo, LTO, French loaf
Vegan BBQ "Beef"
soy, korean bbq sauce, asian coleslaw, vegan multigrain (not available during brunch)
Crispy Vegan “Chicken” Sandwich
soy protein, shredded lettuce, tomato, serrano pepper, roasted garlic aioli, brioche bun
Fried Chicken Sandwich
cage-free, veg-fed Halal chicken, shredded lettuce, tomato, pickles, serrano pepper aioli, brioche bun (not available during brunch)
Bacon & Cheddar Burger
lettuce, tomato, onion
Turkey Burger
ground turkey, shallots, mushrooms, chipotle mayo, LTO on brioche
Vegan Burger
homemade vegan burger served with arugula, avocado, tomato, vegan chipotle mayo on vegan multigrain bun
