Busboys Books Presents: Living the Farm Sanctuary Life with Gene Baur

Busboys Books Presents: Living the Farm Sanctuary Life with Gene Baur

Date and Time

Jul 2, 2019 6:30 pm

Location

Shirlington

4251 S. Campbell Ave, Arlington, Virginia, 22206

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Description:

This event is free and seats are first come, first served. Copies of Living the Farm Sanctuary Life and Farm Sanctuary will be available for purchase at the event. Full menu and bar will be available for purchase. 

Winner of a Books for a Better Life award!

Gene Baur, the cofounder and president of Farm Sanctuary, the nation's leading farm animal protection organization, knows that the key to happiness lies in aligning your beliefs with your actions. In this definitive vegan and animal-friendly lifestyle guide, he and Gene Stone, author of Forks Over Knives, explore the deeply transformative experience of visiting the sanctuary and its profound effects on people's lives. The book covers the basic tenets of Farm Sanctuary life?such as eating in harmony with your values, connecting with nature wherever you are, and reducing stress?and offers readers simple ways to incorporate these principles into their lives.

Living the Farm Sanctuary Life also teaches readers how to cook and eat the Farm Sanctuary way, with 100 extraordinarily delicious recipes selected by some of the organization's greatest fans?chefs and celebrities such as Chef AJ, Chloe Coscarelli, Emily Deschanel, and Moby.

Coupled with heartwarming stories of the animals that Farm Sanctuary has saved over the years, as well as advice and ideas from some of the organization's biggest supporters, Living the Farm Sanctuary Lifeis an inspiring, practical book for readers looking to improve their whole lives and the lives of those around them?both two- and four-legged

Gene Baur is the president and cofounder of the nation's leading farm animal protection organization, Farm Sanctuary, which advocates the fair treatment of farm animals, a return to the roots of agriculture, and the end of animals' suffering for our consumption. Since 1986 his organization has not only helped to enact groundbreaking laws and policies to help prevent sick and diseased animals from ending up on our menus but has also rescued sick, abandoned, and abused animals from farms, stockyards, and slaughterhouses across the country. Baur and his colleagues provide, on farms in New York and California, a safe home and a healthful life for animals who are in desperate need of rescue. Please visit Farm Sanctuary's website at www.farmsanctuary.org.

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