DC Design Week Creative Lunch: Sustainable Food System Design
Date and Time
Sep 26, 2019 11:00 am
Location
Takoma
235 Carroll St NW, Washington, District of Columbia, 20012
Sep 26, 2019 11:00 am
Takoma
Join us at Busboys & Poets for lunch and a healthy discussion around sustainable food systems design!
Four local experts in the space — Kristof Grina from Uptop Acres, Max Johansen from Busboys and Poets, Kate Urbank of Food Rescue US, and Jeffrey Neal from Loop Closing — will lead a conversation covering:
We’ll discuss the many components of creating sustainable food systems in the DMV and invite participants to join in the conversation over lunch.
Lunch from Busboys & Poets is included, including Vegan and Gluten-Free options (served buffet style). Additional food and beverages will be available for purchase from their lunch menu.
Creative lunches are intimate gatherings that provide guests the opportunity to get a behind-the-scenes look at some of the most exciting studios and spaces across the DMV. Expect to leave feeling inspired and full (lunch will be provided)!
Please plan to arrive 10 minutes early to allow time for registration and grabbing lunch. The presentation will begin promptly at 11:30am.
We cannot accommodate specific dietary restrictions or meal requests for this event; however, attendees may order alternative items from the full Lunch Menu, if preferred. We encourage attendees who wish to order a unique meal to arrive at least 15 minutes early.
Tickets Available Here:
https://dcdesignweek.org/events/creative-lunch-sustainable-food-system-design/
