Book Talk: Robert Barsky “Hatched”
5th & K | Cullen Room | October 26, 2016 | 6:00 pm - 8:00 pm

Join author Robert Barsky as he discusses and signs his book Hatched.

A well-respected chef in New York City has decided to fulfill a lifelong dream, to open a restaurant that is devoted entirely to "eggy" creations in the smart Wall Street area of the City. Working with an inspired architect, John erects his restaurant in the shape of a Fabergé egg, modeled after those remarkable masterpieces that were offered each year by the Czar to his beloved wife in the years leading up to the Russian Revolution. Fabergé Restaurant becomes 'the' destination for the wealthiest of NYC clients, but it's also the place where a plan is Hatched by three former college roommates to counterfeit billions of dollars and shake the United States economy to its very yolk. A rollicking novel filled with intrigue, passion and voluptuous egg recipes, Hatched is a sumptuous treat.

Fabergé Restaurant becomes 'the' destination for the wealthiest of NYC clients, but it's also the place where a plan is Hatched by three former college roommates to counterfeit billions of dollars and shake the United States economy to its very yolk. A rollicking novel filled with intrigue, passion and voluptuous egg recipes, Hatched is a sumptuous treat.

"If you liked Joanne Fluke's 'Cream Puff Murder' or Diane Mott Davidson's 'Bread Alone' -- and popular movies such as 'Like Water for Chocolate' or My Dinner with Andre, Barsky's debut thriller just might be your cup of tea". — Dan Bloom, San Diego Jewish Review


Free and open to all!


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